Gluten Free Triple Chocolate Chip Cookies

Gluten Free Triple Chocolate Chip Cookies

If you love chocolate, you will love these Gluten Free Triple Chocolate Chip Cookies!

The cookie with the most indulgent chocolate flavor in my gluten free chocolate cookie series, is most definitely these Gluten Free Triple Chocolate Chip Cookies!  A chocolate cookie loaded with three different kinds of chocolate chips – milk (or semi-sweet), dark, and white chocolate!

Gluten Free Triple Chocolate Chip Cookies

*This post contains affiliate links.  See our Disclosure Statement for more information.

The only differences between these cookies and my non-gluten free version, is that I used Pillsbury Gluten Free Flour Blend (King Arthur’s brand is great too!) and regular unsweetened cocoa (instead of dark cocoa).  This recipe gives you a thick, chunky cookie, with a chewy center and crispy edges.  While, they are close to a perfect replacement for cookies containing gluten, they did break a little easier, but still far less than other recipes I’ve tried.  A little broken piece here or there didn’t stop my boyfriend from eating almost all of them.  My 8 year old son ate the rest and didn’t even seem to notice they were gluten free!

Gluten Free Triple Chocolate Chip Cookies

 

I also love love love the way these cookies look!  As I learn more and more about food design and photography, I pick up little tricks along the way.  One trick for making your cookies look more appealing, is to leave a few of the mix-in’s to the side, then press them into the tops of the dough balls before baking!  You will end up with cookies where you can see exactly what’s in them right on top, like the photos!  If you don’t care what your cookies look like, and just want them to taste delicious, mix all the chips in – it is a bit quicker 🙂

If you want some other ideas, check out my Gluten Free Walnut Chocolate Chip Cookies or my Gluten Free Salted Caramel Chocolate Chip Cookies.  Just need a blank slate for your own mix-ins?  These Gluten Free Basic Chocolate Cookies should do the trick!  (link coming soon!).

Leave a comment and let me know what you think of these if you make them – enjoy!

 

Gluten Free Triple Chocolate Chip Cookies
Gluten Free Triple Chocolate Chip Cookies
Yum
Print Recipe
Servings
48 cookies
Servings
48 cookies
Gluten Free Triple Chocolate Chip Cookies
Gluten Free Triple Chocolate Chip Cookies
Yum
Print Recipe
Servings
48 cookies
Servings
48 cookies
Ingredients
Servings: cookies
Instructions
  1. Preheat oven to 350 degrees F.
  2. In a medium bowl mix together the butter and sugar in an electric blender on low-med speed. Add the eggs one at a time, then the vanilla.
  3. In a second bowl combine the flour, cocoa powder, baking powder, baking soda, and salt. Gradually add to the wet ingredients until well combined. Stir in the chocolate chips.
  4. Drop by tablespoons about 2 inches apart on a baking sheet (I use a Silpat Mat to prevent sticking). Bake 8-9 minutes until cooked through. LET COOL before removing from the baking sheet to prevent them from breaking. Enjoy!
Share this Recipe
Powered byWP Ultimate Recipe

Gluten Free Walnut Chocolate Chip Cookies

Gluten Free Walnut Chocolate Chip Cookies

These Gluten Free Walnut Chocolate Chip Cookies are perfect if you’re a chocolate & nut person like me!

This is the second recipe in my gluten free chocolate cookie series!  The first were these Gluten Free Salted Caramel Chocolate Chip Cookies and the rest I will link in at the bottom of this post as I add them.  All of them are so delicious, but if you love nuts mixed with chocolate, these Gluten Free Walnut Chocolate Chip Cookies are for you!

Gluten Free Walnut Chocolate Chip Cookies

*This post contains affiliate links.  See our Disclosure Statement for more information.

The only difference between this recipe and my non-gluten free version is that I used Pillsbury’s Gluten Free Flour Blend and regular unsweetened cocoa instead of dark cocoa.  I usually use Pillsbury gluten free flour or King Arthur’s for baking.  These cookies came out fatter than the non-gluten free version.  They are chewy in the center and crispy on the edges.  I won’t lie and say they are the perfect alternative to cookies containing gluten.  The break a little easier, but not as bad as a lot of other homemade recipes I’ve tried.  The occasional breakage didn’t stop my boyfriend from eating almost all of them and my 8 year old son didn’t seem to notice that they were gluten free!

Gluten Free Walnut Chocolate Chip Cookies

 

I was really happy with the way these cookies turned out appearance-wise as well!  With all my blogging lately, I’ve been learning quite a few tricks of the trade!  To get cookies that look like mine, leave some mix-in aside and press them right into the top of the dough balls before baking.  Then you’ll end up with chips and walnuts right on top where you can see them!  I think it’s fun, but if you could care less and are all about the taste, just mix em all in there!

I’d love to know what you think of these Gluten Free Walnut Chocolate Chip Cookies if you decide to make them!  And be sure to try my Gluten Free Triple Chocolate Chip Cookies or use the Gluten Free Basic Chocolate Chip Cookies recipe and add your own choice of mix-ins!  Enjoy!

 

 

Gluten Free Walnut Chocolate Chip Cookies
Gluten Free Walnut Chocolate Chip Cookies
Yum
Print Recipe
Servings
48 cookies
Servings
48 cookies
Gluten Free Walnut Chocolate Chip Cookies
Gluten Free Walnut Chocolate Chip Cookies
Yum
Print Recipe
Servings
48 cookies
Servings
48 cookies
Ingredients
Servings: cookies
Instructions
  1. Preheat oven to 350 degrees F.
  2. In a medium bowl mix together the butter and sugar in an electric blender on low-med speed. Add the eggs one at a time, then the vanilla.
  3. In a second bowl combine the flour, cocoa powder, baking powder, baking soda, and salt. Gradually add to the wet ingredients until well combined. Stir in the chocolate chips and walnut pieces.
  4. Drop by tablespoons about 2 inches apart on a baking sheet (I use a Silpat Mat to prevent sticking). Bake 8-9 minutes until cooked through. LET COOL before removing from the baking sheet to prevent them from breaking. Enjoy!
Recipe Notes


Share this Recipe
Powered byWP Ultimate Recipe

Gluten Free Salted Caramel Chocolate Chip Cookies

Gluten Free Salted Caramel Chocolate Chip Cookies

The first cookie in my gluten free chocolate cookie series are these Gluten Free Salted Caramel Chocolate Chip Cookies!

I recently posted A LOT of dark chocolate cookies that were not gluten free.  With my boyfriend needing to avoid gluten in his diet, and loving sweets, I HAD to make a bunch of gluten free varieties as well!  These Gluten Free Salted Caramel Chocolate Chip Cookies are just as delicious and as easy to make!

Gluten Free Salted Caramel Chocolate Chip Cookies

*This post contains affiliate links.  See our Disclosure Statement for more information.

The only differences between this recipe and the base recipe for the dark chocolate cookies were that I used Pillsbury’s Gluten Free Flour blend and regular unsweetened cocoa.  I’m assuming the flour is what resulted in these cookies being thicker than the non-gluten varieties I made.  I use Pillsbury’s Gluten Free Flour Blend most often, but also like King Arthur’s, it’s just a bit more expensive. Both these flours give me the best results when baking gluten free, whether it be cookies, pancakes, muffins, etc!

The cookies were slightly chewy, with crispy edges.  Gluten free baked goods tend to crumble much easier than non-gluten free, but these held up pretty well!  I won’t lie and say these are the perfect alternative to non-gluten free cookies as far as breakage goes, but they are pretty darn close!  My boyfriend had no problems eating almost all of them (my 8 year old son ate the rest and never once said they tasted any different)!

Gluten Free Salted Caramel Chocolate Chip Cookies

*Quick tip:  using a Silpat mat like the one pictured above not only helps keep cookies from sticking, but came in especially handy with this recipe because the melted caramel came right off as well!  An added bonus – easy clean up!

I absolutely love the way these cookies turned out appearance-wise as well. Since I’ve taken up blogging and food photography, I’m learning new tips and tricks all the time!  To get cookies that look like the ones in the photos, leave some of the mix-ins to the side, then press them on top of the dough balls before putting them in the oven.  Then, you’ll have cookies where you can see what’s in them just by looking at them!

Gluten Free Salted Caramel Chocolate Chip Cookies

I have several more recipes for variations of gluten free chocolate cookies I’ll be linking to below once they post.  I hope you’ll try some and let me know what you think!  If you don’t care for the mix-in’s I’ve used in this Gluten Free Salted Caramel Chocolate Chip Cookie, try my Gluten Free Triple Chocolate Chip CookiesGluten Free Walnut Chocolate Chip Cookies, or use the Basic Gluten Free Chocolate Cookie Recipe and mix in whatever it you love!

Enjoy!

Sun Basket 3 Meals Free

 

 

Gluten Free Salted Caramel Chocolate Chip Cookies
Gluten Free Salted Caramel Chocolate Chip Cookies
Yum
Print Recipe
Servings
48 cookies
Servings
48 cookies
Gluten Free Salted Caramel Chocolate Chip Cookies
Gluten Free Salted Caramel Chocolate Chip Cookies
Yum
Print Recipe
Servings
48 cookies
Servings
48 cookies
Ingredients
Servings: cookies
Instructions
  1. Preheat oven to 350 degrees F.
  2. In a medium bowl mix together the butter and sugar in an electric blender on low-med speed. Add the eggs one at a time, then the vanilla.
  3. In a second bowl combine the flour, cocoa powder, baking powder, baking soda, and salt. Gradually add to the wet ingredients until well combined. Stir in the chocolate chips and caramel pieces.
  4. Drop by tablespoons about 2 inches apart on a baking sheet (I use a Silpat Mat to prevent sticking). Bake 8-9 minutes until cooked through. Sprinkle with a pinch of the kosher salt and LET COOL before removing from the baking sheet to prevent them from breaking. Enjoy!
Share this Recipe
Powered byWP Ultimate Recipe
Show Buttons
Hide Buttons
Scroll To Top