The Easiest Lemon Ricotta Pancakes Recipe Ever!

This is the easiest Lemon Ricotta Pancakes recipe ever!  It is sure to quickly become a favorite!

Simple Lemon Ricotta Pancakes

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Lately, I have had brunch on the brain.  I have been thinking to make a whole spread filled with delicious brunch recipes one weekend for my boys, but haven’t quite figured out exactly what foods are brunch appropriate!

The only thing that came to mind (so far) is Lemon Ricotta Pancakes.  Why?  Because I went to brunch once and that’s what I ordered.  And they were amazing!  So amazing that I haven’t forgotten about them in all the years that have passed since that one meal!

Simple Lemon Ricotta Pancakes

So I went scouring the internet recently for a Lemon Ricotta Pancakes recipe I could use to make for breakfast one morning and quickly got fed up.  Nothing I found was quite what I was looking for. Most recipes seemed too complicated for a meal that I tend to make when I’m still half-asleep.  I need an easy pancakes recipe!

So that’s what I came up with!  A simple Lemon Ricotta Pancakes recipe!

Simple Lemon Ricotta Pancakes

My recipe for these easy Lemon Ricotta Pancakes involves just a few simple steps and the ability to flip pancakes – that’s the hard part!  Stack them up, sprinkle on some powder sugar and finish them off with a few raspberries to fancy them up if you want, and viola!  Brunch is served!

With all this talk of brunch, let’s be real here…these pancakes are the perfect breakfast recipe as well!  Or, try them the next time you’re having breakfast for dinner!

I think you and your family or friends will love them!  My 9-year-old told me they are his second favorite pancakes…after a popular frozen brand!  Normally I’d be a little offended but he’s a 9-year-old who loves Lemon Ricotta Pancakes!  I can’t complain about that!

Simple Lemon Ricotta Pancakes

Hopefully, you’ll agree that this is not only the easiest Lemon Ricotta Pancakes recipe but also the most delicious!!

These are definitely going on to my brunch menu someday!  If you have any brunch suggestions I would love to hear them! Leave a comment and let me know what your absolute favorite brunch foods are – I really need some good ideas!

Simple Lemon Ricotta Pancakes

 

 

 


Simple Lemon Ricotta Pancakes
Simple Lemon Ricotta Pancakes
Yum
Print Recipe
Simple Lemon Ricotta Pancakes
Simple Lemon Ricotta Pancakes
Yum
Print Recipe
Ingredients
Servings:
Instructions
  1. Combine the flour, baking powder, salt and sugar in a small bowl. Set aside.
  2. Whisk together the ricotta cheese, eggs, milk, lemon zest and juice in a medium bowl. Gradually whisk in the flour mixture until well blended.
  3. Heat a griddle to 350 degrees and coat with butter. Add 1/4 Cup batter to the griddle for each pancake and cook until bubbles appear on top. Flip and cook the other side until golden brown. Serve with raspberries and powder sugar if desired,
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31 thoughts on “The Easiest Lemon Ricotta Pancakes Recipe Ever!

  1. These look sooo yummy and right up my alley. I can’t have dairy though so I wonder if I could find a dairy free ricotta or sub it for something? Possibly df cream cheese? Have some in my fridge might have to pick up a lemon and try it out 😉

  2. These look so tasty! I’m going to have to give them a try this weekend. My daughter is a big fan of pancakes. My usual go to for brunch is omelets. I learned how to make them in college while working in rhe cafeteria. They were easier to make than I thought

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